Para Picar
£4.75
Pan (vg)
Baked bread served with olive oil & balsamic vinegar (Gluten (Wheat), So2)
£4.75
£4.75
Pan Catalan (vg)
White sourdough topped with tomato & garlic (Gluten (Wheat))
£4.75
£5.95
Manchego y Membrillo (v)
A firm and buttery Spanish cheese with quince sauce (Milk, So2)
£5.95
£5.95
Gildas
The classic “Pintxos”! Olives, piquillo peppers & boquerones, served on a skewer (Fish, So2)
£5.95
£4.50
Aceitunas (vg)
Pitted Gordal olives (So2)
£4.50
£4.50
Almendras (vg)
Roasted & salted Valencian almond (Nuts (Almonds))
£4.50
£7.95
Jamón Ibérico Meat Selection
Coppa, Salchichón & Chorizo, three great examples of cured meats from the acorn fed Pata Negra Pig
£7.95
£4.50
Dátilas Serrano
Dates stuffed with almonds & wrapped in Serrano ham (Nuts (Almonds), So2)
£4.50
£4.50
Dátiles con Queso
Dates stuffed with Picos blue cheese & wrapped in streaky bacon, drizzled with quince alioli (Milk, So2, Egg)
£4.50
Sharing Platters
£8.95
Wheel of Tapas
A platter of white anchovy fillets, Manchego cheese with Quince & Serrano ham all served on Pan Catalán & arranged around a small bowl of olives (Gluten (Wheat), So2, Milk, Fish)
£8.95
£8.95
Veg Wheel of Tapas (v)
A platter of pistachio guacamole & raspberry, flame roast pepper purée & cauliflower hummus, all served on pan, arranged around a small bowl of olives (Nut (Pistachio), Gluten (Wheat), So2, Sesame)
£8.95
Paellas
Available at all locations.
£32.95
Paella de Pollo y Chorizo
Yorkshire Grain Fed Chicken and Chorizo Paella (Celery, So2)
£32.95
£32.95
Paella de Pescado
Mixed seafood paella (Celery, Fish, Crustacean, Mollusc, So2)
£32.95
£26.95
Paella de Verduras (VG)
A hearty Mediterranean vegetable paella (So2, Celery)
£26.95
Meat
£12.95
Secreto Ibérico ~ Chef’s Favourite
Seared Secreto Ibérico ~ a tender, marbled cut from Spanish acorn fed pigs ~ served with quince alioli & jalapeño pesto (Nut (Almond), Egg, So2)
£12.95
£12.95
Bistec con Escabeche ~ Chef’s Favourite
Chargrilled 5oz Bavette steak served with sweet & sour escabeche vegetables & spiced corn purée (So2, Milk, Soy)
£12.95
£12.95
Chuleta de Cordero ~ Chef’s Favourite
BBQ’d spiced lamb chops with cous cous, served with a crisp, zesty salad (Milk, Gluten (Wheat), Celery, Mustard)
£12.95
£6.95
Empanadas de Carne
Golden empanadas filled with slow-braised beef, ancho chilli & pineapple (Gluten (Wheat), So2, Celery)
£6.95
£6.95
Chorizo y Patatas
An Ambiente Original! Chorizo & potato caramelised in a sticky fennel, brown sugar & red wine sauce. A long-time guest favourite for a reason! (So2)
£6.95
£6.25
Albóndigas con Tomate
Beef & pork meatballs cooked in a smokey chorizo and tomato stew (So2, Mustard, Egg, Gluten (Wheat), Celery)
£6.25
£6.95
Croquetas de Jamón
Jamón and cheese croquette (Egg, Milk, Gluten (Wheat))
£6.95
£7.95
Brocheta de Pollo y Chorizo
Lightly spiced Soanes’ grain-fed chicken & chorizo kebabs
£7.95
Fish
£9.95
Pulpo a la Gallega ~ Chef’s Favourite
Slices of octopus served in the traditional way on a bed of confit potatoes, drizzled with olive oil & sprinkled with pimenton (Crustacean)
£9.95
Pescado del Día ~ Chef’s Favourite
Our weekly hand-selected catch
£7.95
Gambas Pil Pil
Sizzling prawns in garlic & chilli infused olive oil (Crustacean)
£7.95
£6.95
Mejillones a la Marinera
Mussels cooked in a creamy white wine sauce (Mollusc, So2, Milk)
£6.95
£7.50
Paella de Pescado
An individual mixed seafood paella (Mollusc, Fish, Crustacean, So2, Celery)
£7.50
£7.50
Gambas Tempura
Tiger prawns deep fried in lightly spiced tempura batter and served with alioli (Egg, Celery, Milk, Gluten (Wheat), So2, Crustacean)
£7.50
£7.50
Calamares
Calamares rings deep fried in our own buttermilk batter and served with alioli (Egg, Celery, Milk, Gluten (Wheat), So2, Mollusc)
£7.50
£6.50
Croquetas de Pescado
Salmon & smoked haddock croquettes (Fish, Milk, Egg, Gluten (Wheat))
£6.50
Veggie
£7.95
Col Hispi Asada (vg) ~ Chef’s Favourite
Charcoal roast hispi cabbage with fermented chilli butter & cashew nut purée (Soy, So2, Nut (Cashew))
£7.95
£6.95
Croqueta de Queso y Tomate (v)
Manchego cheese croquettes filled with a rich tomato & basil béchamel sauce (Milk, Gluten (Wheat), So2, Egg)
£6.95
Brócoli con Romesco (vg) ~ Chef’s Favourite 8.95
Charred tenderstem broccoli with romesco sauce, drizzled with a smokey-sweet hot maple syrup (Nut (Almond, Hazelnut), So2)
Hummus Cargado (v) 6.95
Griddled Halloumi, cucumber & tomato salad with hummus & dressed with dill
£6.95
Empanadas de Frijoles (vg)
Golden empanadas filled with slow-braised blackbeans, ancho chilli & pineapple (Gluten (Wheat) So2, Celery)
£6.95
£5.95
Patatas Bravas (vgo)
Triple cooked sagitta potatoes served with our classic spicy tomato sauce & alioli (Celery, Egg, So2)
£5.95
£6.25
Champiñones con Manchego (v)
Creamy baked mushrooms topped with a manchego crumb (Milk, So2, Gluten (Wheat))
£6.25
£7.25
Queso Feta al Horno (v)
A baked filo parcel filled with chilli & honey feta, sundried tomatoes & hazelnuts Milk, So2, Nut (Hazelnut), Gluten (Wheat)
£7.25
£6.50
Judías Verdes (vg)
Pan-fried green beans served with sun-dried tomato and pine nuts (So2, Kernel)
£6.50
£6.50
Queso de Cabra (v)
Lightly battered goats cheese, drizzled with honey and served with braised fennel and beetroot crisps (Milk, Egg)
£6.50
£5.95
Tortilla (v)
An individual Spanish omelette (Egg)
£5.95
£5.50
Ensalada Ambiente (vgo)
Mixed leaves, fresh herbs, cucumber, peppers, tomato and shallots finished with feta cheese and Ambiente salad dressing (Milk, So2)
£5.50
Plant-based
Our Plant-based Signature Menu recreates some Ambiente favourites using a range of plant-based protein instead of our usual meat products.
£6.25
Albóndigas Veganas (vg)
Meatless meatballs cooked in a smokey pimenton and tomato stew (So2, Soy, Celery)
£6.25
£6.95
Chorizo y Patatas Veganos (vg)
Caramelised chorizo-style pieces and potato (So2, Soy)
£6.95
Meat
£6.95
Empanadas de Carne
Golden empanadas filled with slow-braised beef, ancho chilli & pineapple (Gluten (Wheat), So2, Celery)
£6.95
Lomo de Cordero 11.95
Roast spiced lamb loin with cous cous, served with a crisp, zesty salad (Milk, Gluten (Wheat), Celery, Mustard)
£6.95
Chorizo y Patatas
Caramelised chorizo and potato (So2)
£6.95
£6.25
Albóndigas con Tomate
Beef & pork meatballs cooked in a smokey chorizo and tomato stew (So2, Mustard, Egg, Gluten (Wheat), Celery)
£6.25
Brocheta de Pollo y Chorizo 7.95
Lightly spiced Soanes’ grain-fed chicken & chorizo kebabs
£6.95
Croquetas de Jamón
Jamón and cheese croquettes (Egg, Milk, Gluten (Wheat))
£6.95
£12.95
Secreto Ibérico
Seared Secreto Ibérico ~ a tender, marbled cut from Spanish acorn fed pigs ~ served with quince alioli & jalapeño pesto (Nut (Almond), Egg, So2)
£12.95
£9.95
Bistec con Escabeche
5oz Bavette steak with sweet & sour escabeche vegetables & spiced corn salsa (So2, Milk, Soy)
£9.95
Fish
£7.95
Gambas Pil Pil
Sizzling prawns in garlic & chilli infused olive oil (Crustacean)
£7.95
£6.95
Mejillones a la Marinera
Mussels cooked in a creamy white wine sauce (Mollusc, So2, Milk)
£6.95
£7.50
Paella de Pescado
An individual mixed seafood paella (Mollusc, Fish, Crustacean, So2, Celery)
£7.50
£7.50
Gambas Tempura
Tiger prawns deep fried in lightly spiced tempura batter and served with alioli (Egg, Celery, Milk, Gluten (Wheat), So2, Crustacean)
£7.50
£7.50
Calamares
Calamares rings deep fried in our own buttermilk batter and served with alioli (Egg, Celery, Milk, Gluten (Wheat), So2, Mollusc)
£7.50
£6.50
Croquetas de Pescado
Salmon & smoked haddock croquettes (Fish, Milk, Egg, Gluten (Wheat))
£6.50
£9.95
Pulpo a la Gallega
Slices of octopus served in the traditional way on a bed of confit potatoes, drizzled with olive oil & sprinkled with pimenton (Crustacean)
£9.95
Veggie
£6.95
Empanadas de Frijoles (vg)
Golden empanadas filled with slow-braised blackbeans, ancho chilli & pineapple (Gluten (Wheat) So2, Celery)
£6.95
£6.95
Croqueta de Queso y Tomate (v)
Manchego cheese croquettes filled with a rich tomato & basil béchamel sauce (Milk, Gluten (Wheat), So2, Egg)
£6.95
Hummus Cargado (v) 6.95
Griddled Halloumi with a cucumber & tomato salad served on a bed of hummus and dressed with dill & Aleppo pepper (Milk, Sesame)
£6.25
Champiñones con Manchego (v)
Creamy baked mushrooms topped with a manchego crumb (Milk, So2, Gluten (Wheat))
£6.25
£5.95
Patatas Bravas (vgo)
Triple cooked sagitta potatoes served with our classic spicy tomato sauce & alioli (Celery, Egg, So2)
£5.95
£6.95
Queso Feta al Horno (v)
A baked fillo parcel filled with chilli & honey sun-dried tomatoes & hazelnuts (Milk, So2, Nut (Hazelnut), Gluten (Wheat))
£6.95
£6.50
Judías Verdes (vg)
Pan-fried green beans served with sun-dried tomato and pine nuts (So2, Kernel)
£6.50
£6.50
Queso de Cabra (v)
Lightly battered goats cheese, drizzled with honey and served with braised fennel and beetroot crisps (Milk, Egg)
£6.50
£5.95
Tortilla (v)
An individual Spanish omelette (Egg)
£5.95
£5.50
Ensalada Ambiente (vgo)
Mixed leaves, fresh herbs, cucumber, peppers, tomato and shallots finished with feta cheese and Ambiente salad dressing (Milk, So2)
£5.50
Plant-based
Our Plant-based Signature Menu recreates some Ambiente favourites using a range of plant-based protein instead of our usual meat products.
£6.25
Albóndigas Veganas (vg)
Meatless meatballs cooked in a smokey pimenton and tomato stew (So2, Soy, Celery)
£6.25
£6.95
Chorizo y Patatas Veganos (vg)
Caramelised chorizo-style pieces and potato (So2, Soy)
£6.95
Sauces
£1.50
Alioli (v)
Garlic & lemon alioli (Egg, So2)
£1.50
£1.50
Vegan Alioli (vg)
Vegan garlic & lemon alioli (Soy, So2, Mustard)
£1.50
£1.50
Mojo Verde (v)
A vibrant, fresh green herb sauce (So2, Gluten (Wheat))
£1.50
£1.50
Chipotle Ketchup (v)
Ambiente’s mildly spicy house ketchup (So2, Celery)
£1.50
Desserts
Available at all locations.
£6.95
Millionaire’s Chocolate Brownie (v)
Chocolate brownie, caramel and a chocolate topping served with Yorvale vanilla ice cream (Nut (Almond), Milk, Egg)
£6.95
£6.95
Crema Catalana (v)
Crema Catalana served with shortbread biscuits (Egg, Milk, Gluten (Wheat))
£6.95
£6.95
Burnt Basque Cheesecake (v)
Served with PX sherry-infused raisins (So2, Milk, Egg)
£6.95
£6.95
Spanish Almond Cake (vg)
Spanish almond cake drizzled with an orange and vanilla syrup, served with fresh raspberries and whipped cream (Nut (Almond), So2)
£6.95
£6.95
Sherry Raisin Ice cream (vgo)
PX sherry poured over Yorvale vanilla ice cream and sprinkled with sherry-infused raisins (So2, Milk, Egg)
£6.95
ALLERGENS
Due to the environment of both our kitchen & suppliers, trace elements of (Fish, Mollusc, Crustacean, Egg, Milk, Celery, Mustard, Sulphites, Soy, Gluten, Tree Nut, Ground Nut, Sesame) may be present within food items. If you require further assistance, please speak to a member of staff for more detailed information about our food & allergens.